Handmade assorted pan-fried dumplings

2024-06-23 14:44:51  Views 2 Comments 0

Health benefits

Potatoes: harmonize the stomach
Eggs: enhance immunity, protect eyes and improve eyesight

Ingredients

Oil ( appropriate amount )
Potato ( one )
Ham sausage ( one )
Egg ( one )
Flour ( appropriate amount )
Cooked rice ( a small bowl )
Salt ( Adequate amount )
Green onions ( Appropriate amount )
Chili pepper ( Appropriate amount )

How to make handmade assorted fried dumplings

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    1.Dough kneading: Add appropriate amount of water, a small amount of oil and salt to the flour.Knead until smooth dough.

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    2. Let the noodles rise for ten minutes.During this period, you can make the fillings.After ten minutes, Knead a few more times to make the dough stronger.

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    3.Stuffing: Cut potatoes and ham into pieces, stir-fry rice in the pot, Eggs, potatoes and ham can be added with chili peppers and chopped green onions, then let cool.(You can adjust it to your own taste)

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    4. Make the dough: Roll out the dough until it is thin enough.Find a cup lid to make a model of.

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    5.Finished dough

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    6.Making dumplings

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    7.Steamed dumplings: can be steamed for 15 minutes

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    8. Fried dumplings: Fry until crispy Golden

Tips

When rolling out the dough, sprinkle more flour

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