Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Chicken breast ( 2 pieces ) | Onions ( Appropriate amount ) |
Ginger ( Appropriate amount ) | Soy sauce (appropriate amount) |
Cooking wine (appropriate amount) | Salt ( 1 tsp ) |
Eggs ( 1 piece ) | Bread crumbs ( appropriate amount ) |
Corn starch ( appropriate amount ) | Five-spice powder ( appropriate amount ) |
How to make chicken popcorn
1. Cut chicken breast into cubes.
2.Add onion, ginger, cooking wine, five-spice powder, soy sauce salt
3.Mix evenly and marinate for 1-3 hours to make it delicious.
4.Break up the egg liquid
5.Put the chicken pieces into cornstarch and coat them in flour
6.Zaili Egg Liquid
7.Breaded in bread crumbs
8.Place the wrapped chicken pieces on the plate
9.Put in 80% hot oil and fry
10.Fried sides are golden
11.Finally control the oil and fish it out
12. Dip it in tomato sauce and you can eat it.
Tips
The chicken pieces should be cut evenly to avoid any undercooking.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
