Braised fish head in red dish

2024-06-23 18:38:07  Views 1 Comments 0

Ingredients

Plate fish head ( two )
Garlic ( Both ends )
Sweet noodle sauce ( Appropriate amount )

Red Braised Dish Fish How to make the head

  • Illustration of how to make the fish head in red braised dish 1

    1. Remove the fish head from the dish Wash the gills

  • Illustration of how to make fish head in red braised dish 2

    2. Pour oil into the pot, when the oil is hot, add onion and ginger slices and Sauté garlic cloves until fragrant, pour in sweet noodle sauce and stir-fry until fragrant

  • Illustration of how to make braised fish head in red dish 3

    3.Put the fish head on the plate p>

  • Illustration of how to make fish head in red braised dish 4

    4.Pour in steamed fish tempeh

  • Illustration of how to make braised fish head in red dish 5

    5.Pour in an appropriate amount of oyster sauce

  • Illustration of how to make braised fish head in red dish 6

    6.Pour in an appropriate amount of boiling water, cover and simmer until the juice is reduced

  • Red stew dish Illustration of making fish head 7

    7.Put it into a plate, sprinkle with some chopped coriander, and eat.

Tips

If you add sweet noodle sauce and black bean sauce, don’t add salt

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