Minnan sea oyster fried Recipe

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  1.First put the oysters, green onions Prepare at the end

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  2. Pour an appropriate amount of water into the pot and bring to a boil, then add in the oysters and blanch them 5 Remove after a few minutes and control the moisture.

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  3. Then add light soy sauce, chicken essence, pepper, Pour it into the bowl one by one, then add the starch and mix well

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  4.Crack in the eggs again

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  5.Add green onion

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  6.Mix well

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  7.Add the blanched oysters

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  8.Stir well and set aside

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  9.Pour an appropriate amount of oil into the pot and heat it up, then add the fried onions

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  10.Pour in the oyster batter and fry until the bottom is brown

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  11.Turn over and continue to fry until color changes

• 12.Place it on a plate

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  13. Fresh and delicious, crispy on the outside and tender on the inside.