How to make fried leeks with shrimps, eggs and leeks

• 1.Prepare the materials
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  2.Peel and devein the shrimps, wash them, add 1 tablespoon of cooking wine + 1 teaspoon of black pepper + 1 teaspoon of salt, mix well and marinate for 10 minutes

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  3.Add eggs

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  4.Stir evenly

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  5. Wash and cut the leeks into inch-long sections

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  6.Pour an appropriate amount of cooking oil into the pot and heat it up, then pour in the eggs and shrimp

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  7.Fry until the surface is solidified and then spread out

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  8.Set aside the eggs and shrimps, add the leeks, and stir-fry until cooked through

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  9.Add appropriate amount of salt to taste

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  10.Stir fry evenly

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  11.Finished product picture