Health effects
Razor clams: clear away heat
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Coriander: clear up rash
Ingredients
Spicy seasoning ( a pack ) | Razor clams ( 500g ) |
Oil ( appropriate amount ) | Ginger ( Appropriate amount ) |
Garlic ( Appropriate amount ) | Cilantro ( a little ) |
Scallions (appropriate amount) |
How to make spicy fried razor clams
1. Prepare all the ingredients, wash the razor clams with warm water, cut the onions into sections, slice the garlic, slice the ginger and cut the coriander into sections.
2.Heat the pot, put an appropriate amount of oil in the pot and heat it for 70 minutes.Add the spicy ingredients.Fry for a while.
3. Stir-fry the red oil, add ginger and garlic until fragrant.
4.Add in razor clams and continue to fry.
5. When the razor clams are all open and almost cooked, add the shallots and stir-fry.
6. Take out the pan and sprinkle with coriander! This dish is very suitable for those who like spicy food.Delicious!
Tips
Add some salt to the razor clams you bought, put them in water and let them spit out mud, then wash them several times to clean them.I bought the seasonings which are easy to make and delicious.You can also stir-fry them with leeks and they are also delicious.
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