Steamed scallops

2024-06-23 20:15:44  Views 3 Comments 0

Health Benefits

Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms

Ingredients

Scallops ( One and a half pounds )
Ginger( Three slices )
Garlic( Five petals )
Vida ( appropriate amount )
balsamic vinegar ( appropriate amount )
Chili oil ( a little )

How to steam scallops

  • Illustration of how to make steamed scallops 1

    1.Prepare the ingredients

  • Illustration of how to make steamed scallops 2

    2.Brush the scallops with a brush, Clean each one thoroughly

  • Illustration of how to make steamed scallops 3

    3. After washing the brush, rinse it with clean water 3 to 5 times to prevent it from getting dirty.Silt

  • Illustration of how to make steamed scallops 4

    4. Pour a little water into the pot, put in the curtain, arrange the scallops and put three pieces of ginger cover Cover the pot and steam over high heat for 10 minutes, then remove from the pot

  • Illustration of steamed scallops 5

    5.Put garlic paste into a small seasoning bowl Balsamic vinegar and a little chili oil

  • Illustration of steamed scallops 6

    6.It will be delicious with dipping sauce

Tips

Be careful with shellfish Clean it thoroughly.If it is not cleaned properly, it is easy to have sediment inside and taste bad in your mouth.Be careful not to scratch your fingers when cleaning.

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