
Health benefits
Fans: blood enrichment, low protein
Ingredients
Scallops ( 9 pieces ) | Fans ( appropriate amount span> ) |
Garlic ( appropriate amount ) | Steamed fish soy sauce (appropriate amount) |
June fresh bean paste ( appropriate amount ) | Onions (appropriate amount) |
How to steam scallops with vermicelli

1.Let the vegetable seller kill the scallops, wash them at home, and brush the backs clean

2.Mince the garlic

3. Heat oil, add bean paste and stir-fry until fragrant, then take another third Saute 2 pieces of minced garlic until fragrant, set aside and set aside

4.Put the remaining third Add a pinch of minced garlic to the fried minced garlic and mix well

5. Soak the vermicelli until soft and place on the scallops On top, put the minced garlic on top, pour some steamed fish soy sauce, and steam for 10 minutes.

6.Finally sprinkle with chopped green onion
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