
Health benefits
Swimming crab: detoxification
Onion: detoxification
Carrot: spleen strengthening
Ingredients
swimming crab ( five ) | Cabbage (appropriate amount) |
Onions ( One ) | Carrot ( One ) |
Sea shrimp (More than a dozen) | Chicken Feet ( Six ) |
Chicken hearts ( half a catty ) | Green onions ( A little ) |
Oil ( *More ) | Oyster sauce ( appropriate amount ) |
Sweet noodle sauce ( appropriate amount ) | Dark soy sauce ( a little ) |
Fresh soy sauce (appropriate amount) | Pixian Doubanjiang (a little ) |
Yellow wine ( appropriate amount ) |
How to cook swimming crab pot

1. Remove the shrimp lines and whiskers and set aside
2.Wash the swimming crabs
3. Soak the cabbage in salt water in advance to remove pesticides

4. Wash and cut onions and carrots

5.Put more oil in the pot and heat it
6. Put carrots and onions into the pot and fry
7.Add cabbage and stir-fry together

8.Put the shrimp in and fry

9.Put in the chicken feet and hearts that have been blanched in advance

10.Put in swimming crab

11.Put the prepared sauce into the pot and add an appropriate amount of water

12.Cook until the juice dries up Add an appropriate amount of Pixian bean paste and green onions and stir-fry, and you will have a delicious crab pot

13. Take out of the pot and sprinkle with chives and sesame seeds

14.Finished Picture
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