
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Coriander: clear up rash
Ingredients
Minced meat ( half a catty ) | Chives ( 100g ) |
Flour ( 300g ) | Ginger rice ( appropriate amount ) |
Garlic ( appropriate amount ) | Red oil chili ( appropriate amount ) |
Light soy sauce ( Moderate amount ) | Sichuan pepper powder ( a little ) |
Sesame oil ( appropriate amount ) | Eggs ( 1 ) |
Cilantro ( a little ) |
How to copy hands

1.Prepare minced meat and set aside

2. Chives,

3.Eggs,

4. Chop the green onion, add it to the minced meat, break in the eggs, add ginger rice, light soy sauce, a little salt, sesame oil, chicken powder, pepper powder,

5.Stir in one direction,
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6. Stir the Chao Shou filling and set aside

7. Add a little salt to the flour , stir into floc,

8.Knead into dough, put it in a plastic bag and let it rise for 20 minutes
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