Health benefits
White sugar: low protein
Ingredients
Chicken thighs (1 piece) | Chili pepper ( 1 piece span> ) |
Oil ( appropriate amount ) | Pepper pepper (a little) |
Onion and ginger ( appropriate amount ) | Small red pepper ( 2 pcs ) |
White sugar ( A little ) | Very delicious ( A little ) |
Light soy sauce ( appropriate amount ) |
How to make Shandong Spicy Chicken
2.Chop into small pieces as shown in the picture!
3. Rinse the blanched chicken pieces with cold water!
4. Soybean paste is ready!
5. Dig two spoons on the chicken nuggets!
6.Wear disposable gloves and stir evenly! Put it in the refrigerator for 3 hours!
7.Chili! Onion, ginger, red pepper! Get ready!
8.This is the required seasoning as shown in the picture!
9. Add a little more oil to the pot and pour in the onion and ginger!
10.Then add the peppers!
11. Put the chicken pieces in and continue to stir-fry!
12.Add the extremely fresh flavor, cooking wine, light soy sauce, and a little sugar and stir-fry for a while!
13.Add a little water and simmer slowly for a while!
14. Wait until the soup is gone and the chicken will be cooked!
1.Wash the chicken thighs!
Tips
Adding the chili pepper last will keep the color of the chili pepper!
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