How to make Harbin grilled cold noodles

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  1. Take appropriate amount of chili sauce and sweet noodle sauce, add appropriate amount of cold Mix it with boiling water.Don't make too much sweet noodle sauce, it is very salty.

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  2.Cut an appropriate amount of diced onions and minced coriander for later use.When cutting onions, dip your knife in water.

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  3.Put a little oil in the electric baking pan, just a little.

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  4.Put in the cold noodles and press them with a spatula to spread the oil evenly.

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  5.Crack an egg onto the cold noodles.

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  6.Use a shovel to break the eggs and spread them evenly.

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  7.After the eggs have set slightly, turn the cold noodles over and sprinkle with coriander and onions.

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  8.Then sprinkle with sugar, chili powder and vinegar.

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  9.Use a shovel to roll up the cold noodles and press them, otherwise they will fall apart easily when cutting..

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  10. Brush with the prepared sauce evenly.

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  11.Use a shovel to chop the cold noodles quickly and accurately, otherwise they will fall apart.

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  12. Just put it on a plate, just a plate of sweet and sour grilled cold noodles..