Health benefits
Potatoes: detoxify
Carrots: strengthen the spleen
Cucumber: clear away heat
Ingredients
Potato ( one ) | Carrot ( Half root ) |
Cucumber ( Half a root ) | Pork ( 100 grams ) |
Homemade chili sauce ( one spoonful ) | Onion, ginger and garlic (appropriate amount) |
Edible oil (appropriate amount) | Very fresh flavor ( a small spoon ) |
Salt ( A little ) |
How to make stir-fried pork belly
1. Put the meat, radish, potatoes, and cucumbers Dice, mince onion, ginger and garlic.
2.A spoonful of chopped pepper
3. Heat the oil in the pot, add onions, ginger, garlic, chopped peppers and stir-fry until fragrant
4. Stir-fry the braised pork, add a spoonful of very fresh flavor and a little salt.After the meat is cooked, add the carrots and stir-fry for a few times, then add the potatoes
5. Add a small bowl of water when frying carrots and potatoes.When the potatoes are mature, the water will also be absorbed.It’s almost done, add diced cucumbers, stir-fry evenly and remove from the pan.
Tips
Be sure to add less salt, because the pepper sauce already contains salt.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
