Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Coriander: clear rash
Cucumber: clear away heat
Ingredients
Cold noodles ( 3 photos ) | Eggs ( 3 ) |
Cilantro ( 1 seedling ) | Cucumber ( 1 root ) |
Onions ( 1 ) | Chicken breast ( 1 piece ) | A little oil ( ) | Light soy sauce ( ) |
Vinegar ( ) | Garlic Sauce ( ) |
Ketchup ( ) |
How to make homemade cold noodles
1. Slice the chicken breast, then add a little oil to the pan and stir-fry the meat until it turns white
2.Cut accessories, onions
3.Cucumber shreds
4. Put a little oil in the pot and put it in For cold noodles, beat the eggs, pour them on top of the cold noodles, fry for a while and then turn them over
5.After frying, take it out and cut it into pieces
6.Pour vinegar into the bowl.Mix light soy sauce, tomato sauce, garlic sauce, a little sugar, and cold water
7. Add a little oil, onion, and chicken to the pot and stir-fry, add cut cold noodles, pour in the prepared soup, collect the juice and take it out of the pot
Tips
You don’t need much oil in the pan
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