Health benefits
Cucumber: clear away heat
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Carrot ( One ) | |
Cucumber ( One ) | Large green pepper ( One ) |
Shredded ginger ( appropriate amount ) | Garlic cloves ( Two cloves ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Light soy sauce ( appropriate amount ) | Chicken essence ( appropriate amount ) |
Pepper (appropriate amount) | Chili powder ( appropriate amount ) |
How to stir-fry three cubes of meat
1.Cut and set aside
2.Cut into cubes
3.Blanched in water
4. Pour oil, add shredded ginger, garlic cloves and chili powder and stir-fry until fragrant
5.Put in the meat slices and fry over medium heat
6. Add diced cucumbers and add seasonings
7. Pour water and cook over high heat
8.Finally, pour in the blanched green peppers and carrots
9.It’s done, let’s eat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
