Health benefits
Cocoa powder: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Low-gluten flour ( 100g ) | Baking powder ( 3 grams ) |
Cocoa powder ( 5g ) | Matcha powder ( 5g ) |
Eggs ( 2 ) | |
Fine sugar ( 70g ) | Hot Water ( appropriate amount ) |
How to make three-color madeleines
1.Crack the eggs into a bowl, add 70 grams of fine sugar, and stir evenly until the sugar melts
2.Add the salad oil in two batches and mix evenly with a manual egg beater
3.Sift low-gluten flour and baking powder, mix well
4.Use Put 5 grams of cocoa powder and 5 grams of matcha powder in two bowls respectively, and mix thoroughly with a little hot water
5. Divide the batter into three equal parts
6.Two of them Pour equal parts of the batter into matcha flavor and cocoa flavor and mix well
7.MA Coat the deline mold with a little butter
8. Squeeze the three batters into the mold respectively In, squeeze to 7 points
9.Gently shake the mold to remove the bubbles Go
10. Place in the preheated oven, bake at 180 degrees for 14 Minutes
11.Madeline looks bulging when baking~
12. Dang Dang Dang! Beautiful finished product! Want to eat?
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