High Heel Cupcakes

2024-06-24 04:33:04  Views 2 Comments 0

Ingredients

Cupcakes ( 6 pieces )
Orange cream ( appropriate amount )
White Cream ( appropriate amount )
Want Want Senbei ( 6 pieces )
Orange pigment ( 1.5 drops )

How to make high-heeled cupcakes

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    1.After the cupcakes are baked, let them cool for later use

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    2.Add coloring to the light cream and beat until it is ready for decorating.Install the nozzle on the piping bag, put the light cream into the piping bag, and place it on the cupcakes.Extrude patterns on the top

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    3.Use a knife to cut off 3/1 of the framed cupcake

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    4.Cut a small incision at the incision

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    5.Insert cookies

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    6.Use a chocolate bar to compare the height of the shoe, remove the excess, stick some white cream on the top of the heel, and stick it to the sole to fix it

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    7.Sprinkle sugar beads on the toes and squeeze some white cream on the tops

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    8.A cupcake with high heels would be nice

Tips

The cupcakes should be filled a little full, so that the toe will look good when baked

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