Health benefits
Potatoes: detoxification
Eggs: enhance immunity, protect eyes and improve vision
Carrots: low in protein
Ingredients
Potatoes ( 2 ) | Eggs ( 1 ) |
Gherkin ( half ) | Carrot ( Half a stick ) |
Crab stick ( appropriate amount ) | Salad dressing ( appropriate amount ) |
Apple cider vinegar ( one spoonful ) | Salt and black pepper ( Adequate amount ) |
How to make mashed potato salad
1.Wash the potatoes, peel them and cut them into small pieces, put them in a pot and cook until thoroughly cooked, then drain the water and crush the potatoes with a fork.
2. Boil an egg and crush it with a fork as well.
3. Cut the cucumber into thin slices (add a little salt and let it sit for 10 minutes, then squeeze it dry water), cut the carrots into small dices, and cut the crab sticks into small pieces.
4.Pour all the ingredients into a large salad bowl, stir evenly, and add an appropriate amount of salt Season with black pepper.
5. Then add salad dressing and apple cider vinegar, mix well, and put it in the refrigerator to taste better.Delicious and colorful, aren’t they tempting?
6.This is the taste of spring~
Tips
1.Add a little apple* sourness to make it more appetizing.If you don’t have it, you can use rice vinegar instead.If you don’t like it, you don’t have to add it.
2.Cut potatoes into small pieces for easier cooking.
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