Braised tofu with mushrooms and cabbage in tomato sauce

2024-06-24 05:23:42  Views 2 Comments 0

Health benefits

Mushroom: strengthen the spleen
Cabbage: remove troubles
Carrot: strengthen the spleen

Ingredients

Mushroom ( 4 )
Northern Tofu ( Half Box )
Chinese cabbage ( 6 leaves )
Carrot ( a few pieces )
Oil ( a little )
Ketchup (appropriate amount)
Soy sauce ( a little )
Salt ( A little )
Ginger powder ( A little span> )
Water ( a little )

How to cook tofu with mushrooms and cabbage in tomato sauce

  • Illustration of how to cook tofu with tomato sauce, mushrooms and cabbage 1

    1. Slice the northern tofu, fry it, and set aside.

  • Illustration of how to cook tofu with mushrooms and cabbage in tomato sauce 2

    2. Slice mushrooms, carrots, blanch and set aside.

  • Illustration of how to cook tofu with mushrooms and cabbage in tomato sauce 3

    3.Add soy sauce, salt, water and minced ginger to the tomato paste to make a bowl of juice and set aside..
    Pour the bowl juice into the pot and stir-fry with base oil.Add cabbage, mushrooms, carrots, and tofu in sequence, stir-fry, add a little water, cover the pot, and wait until the cabbage becomes soft.

Tips

Tofu can be fried or blanched.

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