Ingredients
Oyster ( About 20 pieces ) | Eggs ( two ) |
Sweet potatoes Flour (appropriate amount) | Lettuce (appropriate amount) |
chopped green onion ( appropriate amount ) | Edible oil (appropriate amount) |
Salt ( Adequate ) | Sweet and spicy sauce ( Appropriate amount ) |
Oyster Omelette Recipe
1.Catch the little oysters with salt p>
2.Pour the hot oil into the oysters and fry them
3.Then add lettuce leaves
4.When the lettuce becomes slightly soft, add the prepared sweet potato starch water
5. Wait until the sweet potato flour is slightly Add two eggs after solidification (beat the eggs in advance and set aside)
6.Sprinkle with chopped green onion and fry until The surface is slightly solid
7.Turn over and fry the other side
8.Pour the sweet and spicy sauce out of the pot and garnish with coriander to complete
Tips
When turning over, first pour it into the plate, and then put it back into the pot.Be careful not to be The edge of the pot is hot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
