Fried rice noodles with three shredded eggs

2024-06-24 17:30:41  Views 2 Comments 0

Health benefits

Celery: activate blood circulation and remove blood stasis
Carrot: activate blood circulation and remove blood stasis
Green pepper: reduce Qi

Ingredients

Celery ( 2 roots )
Onions ( 3 roots )
Carrot ( half )
Green pepper ( one )
Rice noodles ( 4 pieces )
Bean sprouts ( 150g )
Dried shiitake mushrooms ( 5 ​​ )
Ham ( One piece )
Meat roll ( Appropriate amount )
Oyster sauce ( 2 spoons )
Salt ( appropriate amount )
Light soy sauce ( 3 spoons )
Oil ( appropriate amount )

How to make fried rice noodles with three shredded eggs

  • Fried rice noodles with three shredded eggs Illustration of how to make rice noodles 1

    1.Prepare the materials in picture 1...soak dried shiitake mushrooms in warm water until soft

  • Illustration of how to make fried rice noodles with three shredded eggs 2

    2. Cut the green peppers, carrots, meat rolls, mushrooms and ham into shreds and set aside

  • Illustration of how to make fried rice noodles with three shredded eggs 3

    3.Mung bean sprouts Wash well, drain the water, cut green onion and celery into sections and set aside

  • Illustration of how to make fried rice noodles with three shredded eggs 4

    4.Put appropriate amount in the pot oil, stir-fry the side dishes in Picture 2 until raw, add some light soy sauce, add onions and celery, add salt and stir-fry for a while

  • Illustration of how to make fried rice noodles with three shredded eggs 5

    5.Dish out the fried side dishes and set aside...

  • Illustration of how to make fried rice noodles with three shredded eggs 6

    6. In the same way, fry the bean sprouts, add appropriate amount of salt, and set aside.

  • Three shredded eggs Illustration of how to make fried rice noodles 7

    7.Soak the rice noodles in cold water for 15 minutes, drain them and set aside.

  • Three shredded eggs fried rice noodles Practice illustration 8

    8.Put oil in the pot.When the oil is hot, turn down the heat, add an egg, and stir-fry evenly...

  • 三Illustration of how to make fried rice noodles with silken eggs 9

    9.As soon as the eggs are solidified, quickly pour in rice noodles, pour in oyster sauce and stir-fry with chopsticks

  • 三Illustration of how to make fried rice noodles with silken eggs 10

    10. Stir-fry the rice noodles for a while, add the side dishes in Figures 5 and 6, and continue to stir-fry...

  • Illustration of how to make fried rice noodles with three shredded eggs 11

    11. Stir-fry quickly and continuously until the vegetables and rice noodles are evenly mixed together, add light soy sauce...continue to stir-fry

  • Illustration of how to make fried rice noodles with three shredded eggs 12

    12. Wait until the rice noodles are evenly coated with light soy sauce and stir-fry until soft...

Tips

The rice noodles should be fried so that they are light and delicious, not greasy and not sticky, there are two The secret is to add mung bean sprouts, and after frying the side dishes, clean the pot, add the eggs and stir well.It is best not to stir the egg liquid evenly, but to put the whole eggs into the pot and stir-fry quickly to solidify., add rice noodles and stir-fry so that they won’t stick together...

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