Kimchi tofu soup

2024-06-24 18:45:00  Views 1 Comments 0

Health benefits

Tofu: detoxification
Chives: activating blood circulation and removing blood stasis

Ingredients

Tofu (small pieces)
Pickled sauerkraut ( One pack )
Ginger, garlic ( Appropriate amount )
Chives ( Appropriate amount )
Chicken essence ( a little )

How to make kimchi and tofu soup

  • Illustration of how to make kimchi and tofu soup 1

    1.Ingredients

  • Illustration of how to make kimchi and tofu soup 2

    2. Chop the sauerkraut ingredients

  • Illustration of how to make kimchi and tofu soup 3

    3.Put a little oil in the pot

    • Illustration of how to make kimchi and tofu soup 4

    4. Sauté ginger and garlic until fragrant.

  • Illustration of how to make kimchi and tofu soup 5

    5.Put the sauerkraut into the pot and stir-fry evenly

  • Illustration of how to make kimchi and tofu soup 6

    6.Put enough water in the pot

  • Illustration of how to make kimchi and tofu soup 7

    7. After the water boils, break the tofu into small pieces with your hands and cook for 3 to 4 minutes.

  • Illustration of how to make kimchi and tofu soup 8

    8. Add leeks and chicken essence.

  • Illustration of how to make kimchi and tofu soup 9

    9. It’s done.It’s ok.

Tips

This dish uses simple ingredients and is easy to make.There is salt in the sauerkraut, so there is no need to add any more salt.The tofu cooked by hand is more delicious than the one cut with a knife.

本文地址：https://food.baitai100.com/post/41029.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！