Cranberry Grilled Rice Cake

2024-06-24 20:26:11  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Glutinous rice flour ( 150g )
Pure milk ( 140g )
Egg ( 1 piece )
Fine sugar ( 30g )
Corn oil ( 30g )
Baking powder ( 3 grams )
Cranberry ( 30g )
Black sesame ( appropriate amount )

Cran How to make roasted cranberry rice cake

  • Illustration of how to make cranberry roasted rice cake 1

    1.Prepare the main Ingredients.

  • Illustration of how to make cranberry roasted rice cake 2

    2.Put the eggs and milk together into the mixing bowl.

  • Illustration of how to make cranberry roasted rice cake 3

    3. Stir evenly with a manual egg beater and add corn oil.

  • Illustration of how to make cranberry roasted rice cake 4

    4. Mix well and add fine sugar.

  • Illustration of how to make cranberry roasted rice cake 5

    5. Mix well and add glutinous rice flour and baking powder.

  • Illustration of how to make cranberry roasted rice cake 6

    6. Mix thoroughly and add dried cranberries, mix well and set aside.

  • Illustration of how to make cranberry roasted rice cake 7

    7. Prepare an 8-inch pizza baking pan.

  • Illustration of how to make cranberry roasted rice cake 8

    8. After placing baking paper, invert an 8-inch plate and press it firmly.

  • Illustration of how to make cranberry roasted rice cake 9

    9. Pour in the mixed batter and sprinkle with black sesame seeds.

  • Illustration of how to make cranberry roasted rice cake 10

    10. Preheat the oven to 180 degrees and bake for 40 minutes.

  • Illustration of how to make cranberry roasted rice cake 11

    11. Bake until the surface is golden and crispy and then take it out of the oven.

Tips

1.If you don’t have a pizza pan, you can use other containers instead, as long as it can be put into the oven, but try not to choose one that is too small and deep, as it will take too long to bake.
2.The oven time and temperature are only a reference.Please adjust accordingly according to the temperament of your own oven.


本文地址:https://food.baitai100.com/post/41816.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!