Health Benefits
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Eggs: Nourishes blood
Ingredients
Chicken breast ( 200g ) | Ginger ( 10g ) |
Salt ( 1g ) | Lemon juice ( A few drops ) |
White pepper ( 2 grams ) | Corn oil ( 10g ) |
Chicken Essence ( 2g ) | Eggs ( 1 ) |
How to make chicken puree
1. Prepare a piece of chicken breast, wash it, cut off the chicken fat film and set aside.
2.Then cut the chicken breast into small dices.Good for stirring.
3.Cut some minced ginger and put it into the blender together with all the seasonings.
4. Press the mixing function button and it will be ready in less than ten seconds!
5. Stir the chicken puree and add an egg.
6.Use a whisk to mix the chicken puree and eggs evenly.
7.Put it into the microwave and press the steam egg function to start steaming.
8.My method of steaming eggs with steamed water for ten minutes may be a bit old, and it will probably be too high in the future.Just six minutes
9. Then pour it into pieces while it is hot and let the baby dig it out with a spoon.Bar!
10.You can also make this bowl of chicken puree into soup! The whole family can make delicious chicken soup and drink it together!
Tips
Cut the chicken breast into small cubes and put it in the food processor.When blending, you need to twist in all the seasonings 9.You can also steam it in the same way as steaming eggs for fifteen minutes.My microwave oven has the function of steaming eggs, so I press Just have steamed eggs
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