Health benefits
Eggs: nourish blood
Ingredients
Toast ( Two slices ) | Eggs ( Two span> ) |
Air-dried sausage ( a little ) | Masu ( a little ) |
How to make toasted eggs
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1. Prepare all the ingredients.The toast is homemade and relatively large
2.Cut off the raised part at the top as shown in the figure.
3. Dried sausage cut into diagonal slices.Of course I only have this at home, so I can use it easily.You can replace it with another one or leave it out
4.Put the cut toast slices into the muffin mold and place the air-dried sausage in the middle
5.Crack another egg and put it in the middle rack of the oven at 150 degrees for 15 minutes
6.This By this time, the egg white has solidified slightly, and the edges of the toast are a little burnt.Take it out and sprinkle with a little mozzarella
7.Continue to bake for five minutes.When it comes out of the oven, sprinkle a little freshly ground black pepper to add flavor
8.Every bite has noodles, eggs and meat
9.Paired with coffee and fruit breakfast Perfect(づ￣ ³￣)づ
Tips Shi
You don’t need to fix how long you want to bake it, it depends on your preferred ripeness
There are other cheeses that are better and more fragrant
Because the dried sausage and mozzarella are both salty, there is no need to add additional salt.Friends with strong tastes can master it themselves
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