Health benefits
Eggs: nourish blood
Ingredients
Sliced bread ( 2 slices ) | Breakfast ham ( 3 slices ) |
Eggs ( 1 ) |
How to make sliced bread
1.Slice the breakfast ham, place it on the sliced bread, and arrange it
2. Brush the bottom of the pot with a thin layer of oil, heat the pot over high heat, add the eggs, and then reduce the heat to low Slowly fry the eggs on one side, pour a small spoonful of water, cover the pot, wait for the water to dry, and then take it out
3.Complete
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
