Ingredients
High-gluten flour ( 400 ) | Butter ( 30 ) |
Salt ( 5 ) | Baking powder ( 5 ) |
Sugar ( 50 ) | Milk ( 200 ) |
| Eggs ( 1 ) |
How to make caterpillar bread
1.Cake
2.Make it into a shape
3. Ferment for 30 minutes
4.Spread egg white and bake for 20 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
