Health benefits
Pork: nourish yin
Eggs: enhance immunity, protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, Protect bones
Ingredients
Pork ( 400g ) | Eggs ( 1-2 pieces ) |
Bean sprouts ( 250g ) | Salt ( 2-3 spoons ) |
Pepper ( A spoonful ) | Oyster sauce ( a little ) |
Cooking wine ( a little ) | Sweet potato flour ( Adequate amount ) |
How to make short crispy pork
1.Prepare the tenderloin and wash it
2.As shown in the figure , cut the tenderloin into five centimeter long strips
3. Cut the meat into strips Place in a vessel, add salt, oyster sauce, pepper and cooking wine and marinate for 10-20 minutes
4.Put flour in another container, beat in eggs, add a small amount of salt and pepper, add water and stir
5.As shown in the picture, stir until it is neither thick nor thin
6.Put the marinated meat strips into the batter and stir evenly to coat the meat strips with batter
7. Heat oil in the pan to set it.Use chopsticks to test the temperature of the oil.If you put the chopsticks into the pot and there will be small fried bubbles, the oil temperature is the best
8.Put the short crispy pork into the pot one by one to prevent sticking
9.small Fry until golden brown on both sides and serve.
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