Twice-cooked Pork with Cabbage

2024-06-25 22:33:47  Views 1 Comments 0

Health benefits

Cabbage: clear away heat
Pork: nourish yin
Carrot: strengthen the spleen

Ingredients

Cabbage (appropriate amount)
Pork (appropriate amount)
Carrot ( appropriate amount )
Light soy sauce ( a little )
Chicken essence ( a little )

How to cook twice-cooked pork with cabbage

  • Illustration of how to make twice-cooked pork with cabbage 1

    1. Pour water into the pot and cook the pork.

  • Illustration of how to make twice-cooked pork with cabbage 2

    2. Slice the cooked meat and carrots.

  • Illustration of how to make twice-cooked pork with cabbage 3

    3.Tear the cabbage into pieces by hand.

  • Illustration of how to make twice-cooked pork with cabbage 4

    4.Put an appropriate amount of corn oil in the pot.Add the meat slices and stir-fry.

  • Illustration of how to make twice-cooked pork with cabbage 5

    5. Then add the cabbage and carrot slices and continue to stir-fry for two minutes.

  • Illustration of how to make twice-cooked pork with cabbage 6

    6. Then add appropriate amount of light soy sauce.

  • Illustration of how to make twice-cooked pork with cabbage 7

    7. Season with a little salt and serve.

  • Illustration of how to make twice-cooked pork with cabbage 8

    8. Finished product picture.

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