Ingredients
Hunan Chicken ( Half ) | Oil ( appropriate amount ) |
Ginger ( Four pieces ) | Garlic seeds ( Four ) div> |
Red pepper ( appropriate amount ) | Green peppers (four) |
Light soy sauce ( Moderate amount ) | Old Smoke ( a small spoon ) |
cooking wine ( Appropriate amount ) |
How to stir-fry Hunan chicken
1.Wash the chicken and cut into pieces.
2.Put the Hunan chicken into the pot with cold water and cold water.Add cooking wine to remove the fishy smell, bring to a boil and control the water and set aside
3.Put oil, ginger, garlic seeds, green pepper, red Chili peppers, stir-fry together until fragrant.
4.Add Hunan chicken and stir-fry
5.Add light and dark soy sauce and complete.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
