
Ingredients
Chiffon cake ( 3 pieces ) | Whipping cream ( 250g ) |
Red dragon fruit ( 1 piece ) | Dove chocolate ( 5 pieces ) |
Mango ( 1 ) |
How to make a birthday cake

1. Divide the cake into three slices and set aside

2. Cut the dragon fruit into slices and cut the mango into cubes for later use

3.Put light cream and a little dragon fruit on each piece of cake.If you like fruit, you can put more

4.After placing the three pieces, spread cream on top

5.After applying cream, add dragon fruit and diced mango

6. Put five pieces of Germany Melt the chocolate and put it into a piping bag

7. Place the oil paper around the length of the cake, Put chocolate on top to make a border

8.After the chocolate is hardened, wrap it around I did it that day.It was too hot and I was too impatient, so the edge was a little torn when I pulled it.I had to wait until the edge was hard before tearing it off
9.Finished product picture
Tips
Be sure to wait until * later before tearing off the chocolate edges.It will be fine.I was too impatient and it was a little broken when I tore it off
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