
Ingredients
Pizza powder ( 200g ) | Ham ( 100g ) |
Tomatoes ( 1 piece ) | Mozzarella cheese ( 100g ) |
How to make ham pizza

1. Add 5 grams of yeast powder and 100 ml of water to the pizza powder and mix it into a dough , wake up for 40 minutes

2.Then slice the ham, chop the green peppers, onions, and slice the tomatoes

3. Knead the fermented dough, put it into the baking pan, and prick it evenly with a fork Porosity, the oven is fermenting for 20 minutes

4. Take it out after fermentation is completed, brush with pizza sauce, and then add green peppers Chop the onion, put the ham, then sprinkle the cheese evenly on top, and finally squeeze the tomato sauce, bake it at 180 degrees for 12 minutes in the upper and lower tubes and you're ready to eat

5.Perfect
Tips
The fermentation of flour is very important
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