
Health benefits
Mung beans: clear away heat
Pumpkin: activate blood circulation and remove blood stasis
White sugar: activate blood circulation and remove blood stasis
Ingredients
Mung beans ( 100g ) | Pumpkins ( 1 ) |
White sugar ( appropriate amount ) |
Mung Bean Pumpkin How to make soup

1.Prepare materials, pumpkin, mung beans , white sugar

2.Peel the pumpkin, remove seeds and cut into pieces

3.Wash the mung beans with water and pour them into a pot of cold water

4. Boil mung beans over high heat, add pumpkin pieces after 5 minutes, turn to medium heat for 20 minutes, add sugar

5.Mung bean and pumpkin soup completed
Tips
Wait until the water boils before adding pumpkin
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




