Health benefits
Strawberry: tooth protection, low protein
Ingredients
Strawberry (appropriate amount) | Dark chocolate (appropriate amount ) |
White chocolate ( appropriate amount ) div> | Bamboo skewers (appropriate amount) |
How to make strawberry chocolate lollipops
2. Break the chocolate into small pieces and heat over water to melt the chocolate.The melting temperature of chocolate is 40 degrees, do not exceed 50 degrees, and do not let water vapor enter.Stir until completely dissolved
3.Melt white chocolate as well
4. Put the strawberries in the chocolate paste Turn around
5. Let it cool and you can eat it~
1.Wash and dry the strawberries, and prepare some bamboo skewers (you can also use toothpicks if you don’t have them)
Tips
The melting temperature of chocolate is If the temperature exceeds 40 degrees Celsius, it will lose its luster.I have to use water-insulated heating method.In my case, the temperature is too high, so there is no luster..
If you have time, you can also decorate it with colorful needles or something.I am too lazy to do it since I am eating it myself.
Oh, you have to finish it early, it is fruit after all..
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