Sweet Potato Cake with Mooncake Filling

2024-06-26 21:43:31  Views 3 Comments 0

Health Benefits

Sweet potatoes: Tonify Qi, widen intestines and ease bowel movements, and facilitate gas production

Ingredients

Sweet potatoes (appropriate amount)
Mooncakes ( appropriate amount )
Glutinous rice flour ( appropriate amount )

How to make sweet potato cakes with moon cake filling

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    1.Peel the sweet potatoes and cut them into pieces, steam them for ten seconds minute.

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    2. Take out the steamed sweet potatoes and press them into puree with a spoon.

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    3.Add appropriate amount of glutinous rice flour.

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    4.Knead evenly into a ball.

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    5. Divide into small doses.

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    6. Cut the mooncakes into pieces.

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    7. Flatten the sweet potato balls and add the mooncake filling.Slowly close your mouth with the tiger's mouth.

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    8. Use a mooncake press to set the shape.

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    9.Remold.

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    10. Complete it in order, put it in the pot and steam for twelve minutes.

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    11.Picture of the finished product.

Tips

Glutinous rice flour needs to be mixed with boiling water.If you use cold water, it will be difficult to knead it into a ball.To prevent the mooncake mold from sticking, apply a layer of oil in the mold.

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