Three-dimensional snow skin mooncake How to make

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  1.Prepare the ingredients;

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  2. Mix the flour, sticky rice flour, glutinous rice flour and sugar in the ratio of 2:1:1 Weigh the powder and put it into a bowl;

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  3.Slowly add the fresh milk into the bowl Medium, stir while adding, until it becomes a thin paste, then add oil and stir thoroughly;

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  4. Steam in the steamer for thirty minutes;

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  5. Steamed powder, room temperature Leave it until it is not hot, and knead it thoroughly until the dough is smooth;

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  6. Divide the dough into 9 pieces Make a small portion of 25 grams each; add purple sweet potato puree to half of the remaining dough, add cocoa powder to the other half, and knead evenly until smooth;

• 7.The dough after kneading is like this;

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  8.In the mooncake mold, brush a little hand powder, take an appropriate amount of cocoa dough, and fill the three-dimensional part of the top of the mold;

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  9.Take a portion of snowskin dough and knead it into a dough, wrap it with purple sweet potato filling (25 grams of purple sweet potato filling per portion), and roll it into a ball;



10. Dip an appropriate amount of hand powder into the snowskin mooncake mold and press it into shape;

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  11.Compaction, demoulding;

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  12. Let’s use the same method to make a three-color one.Take 3 different colors of dough and fill the top of the mold; the following steps are the same as above;

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  13.Look, the beautiful three-color finished product;

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  14.For the remaining dough, follow the same procedure The method is based on your own preferences and is eclectic to complete the production;

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  15.Finally, use fresh Pack it in a box and put it in the refrigerator for two hours, when it tastes best.

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  16.Cut one and try it, beautiful purple sweet potato snowskin mooncakes with skin fillings Thick, isn’t it tempting?