
Ingredients
Toast ( 4 ) | Durian meat ( 1 ) |
Oil ( Appropriate amount ) |
How to make durian toast

1.Remove the core of durian meat

2.Use a spoon to press into mud

3.Then prepare the toast slices and press them with a rolling pin

4.You can press a bowl or other round lid on it and cut the toast slices into rounds

5.Put an appropriate amount of durian meat in the middle of the toast slices, fold it over, and press both sides tightly, um, like that dumpling

6.Put oil in a non-stick pan, heat it over low heat, then put the prepared toast in and fry, lower the heat to avoid burning (●'◡'● )ノ❤ Fry until golden brown on both sides
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







