
Health benefits
Eggs: nourish blood
Ingredients
Toast ( 3 pieces ) | Milk ( 200ml ) |
Eggs ( 1 ) | White sugar ( 1 spoon ) |
Mango (appropriate amount) | Cheese slices ( 2 slices ) |
Butter ( 20g ) |
How to make French toast

1.Most of the materials

2.Trim the edges of the thick toast and cut it into four equal pieces

3.Beat eggs

4.Pour into the milk and add sugar

5.Stir evenly

6. Dip both sides of the toast pieces into the milk and egg liquid

7.Heat and melt the butter

8.Put in the toast pieces dipped in milk and egg liquid

9. Fry until both sides are golden and take out

10.Put it on the chopping board to dry

11.Cut the cheese slices into small pieces

12.Place a piece of toast with a slice of cheese, cover it with another piece of toast, and garnish with mango

13.Finished product.The toast pieces are creamy and rich, paired with juicy mango..
Tips
When soaking the toast in milk liquid, just dip both sides.Don't soak it thoroughly, otherwise the toast will be too soft and will not shape.The taste is also dull
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