How to make two-color toast

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  1.Prepare the ingredients

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  2.Put the liquid first and then the powder into the bread machine, start the kneading program, and knead for twenty minutes

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  3.Add butter and continue kneading for thirty minutes

• 4. Knead out the film stage and start to rise

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  5. Add a little water to the green tea and mix it into a paste

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  6.Take one third of the dough, Mix with matcha powder to form a green dough.After the two doughs are ready, cover with plastic wrap and let rest for twenty minutes

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  7. Roll the two doughs into rectangular shapes, and put the green dough on top of the natural dough

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  8.Roll up from the bottom up, put it into a toast mold, and put it in the oven.Put a bowl of hot water in the oven for secondary fermentation

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  9. Preheat the oven to 160 degrees and bake for fifty minutes.Although there is cracking, there is no smell at all

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  10.Cut it into slices and add ham and fried eggs.It’s a good breakfast