Sweet bean and meat floss toast

2024-06-26 23:05:36  Views 2 Comments 0

Health benefits

Butter: low in protein
Eggs: nourishing blood

Ingredients

High-gluten flour ( 400g )
Milk ( 150g )
Yeast powder ( 5 grams )
Sugar ( 40 grams )
Salt ( 3 grams )
Butter ( 30g )
Eggs ( 1 )
Pork floss (appropriate amount )
Honey beans ( appropriate amount )

How to make sweet bean and meat floss toast

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    1. Finished product picture.

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    2. Prepare all the ingredients.

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    3.Put the milk into the bread machine and beat the eggs in.

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    4.Put sugar and salt diagonally, then add flour, and make a hollow in the middle , add yeast powder.

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    5. Start the dough kneading function of the bread machine for 30 minutes and add naturally softened butter., mix for another 30 minutes, and then ferment until doubled in size.

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    6.After the fermented dough is deflated, divide it evenly into three groups and cover them to keep them fresh.Let the film wake up for 15 minutes.

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    7. Roll out into a long shape.

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    8.First put in a layer of meat floss.

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    9.Put in another layer of honey beans.

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    10. After rolling three pieces of dough, put it into the toast mold.

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    11. Ferment again until 90% full.

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    12.Preheat the oven, bake at 140℃ for 40 minutes, take it out from the heat after baking , let cool.

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    13.Beautiful color.

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    14. Beautiful taste.

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    15.It makes no sense to fall in love with toast.

Tips

I feel that kneading the dough in a bread machine is not as good as kneading or pounding the dough by hand.The dough never comes out.It seems that I can't be lazy.

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