How to make walnut cookies (cocoa flavor)

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  1. Prepare low-gluten wheat flour, honey, eggs, cocoa powder, and walnut kernels turned in the microwave

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  2.100g butter and 60g honey stirred

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  3.Crack in an egg and beat evenly

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  4.Add 88g of chopped walnuts, first sift in 90g of flour and mix

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  5.After mixing, add 40g honey and 100g low-gluten wheat flour, mix and knead into a ball, and let it sit for 40 minutes

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  6. Use a rolling pin to roll it flat, shape the mold, put it into a baking pan, preheat the oven for ten minutes, heat the upper and lower tubes of the middle layer at 190 degrees for 20 to 25 minutes (the oven temperature is low)