How to make cranberry cookies

• 1.Prepare materials
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  2.Mix the butter evenly, pour in the sugar and mix well.Add a tablespoon of eggs and mix well, then pour in the dried cranberries and mix well.

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  3.Finally, pour in the flour, mix evenly, and use a mold to shape it, as shown below.Place in the refrigerator for 1 hour.

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  4. Cut into slices with a knife and place on the baking sheet.As shown below.I did 25 quick ones in total.Preheat the oven to 170 degrees for 10 minutes, then turn to 180
  
  degrees for 15 minutes,

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  5.When it comes out of the oven, the whole house is filled with the aroma of milk.The aroma of butter and the sourness of cranberries are a perfect match.Delicious, fragrant...sweet...