How to make cranberry cookies

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  1. You can also use a food processor to roll the white sugar into powdered sugar.I crushed it by hand.

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  2. Sift the crushed sugar and it becomes powdered sugar?

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  3.Crush the dried cranberries with a knife and set aside.

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  4.Prepare egg liquid

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  5. Soften the butter and set aside

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  6. Add powdered sugar to butter and stir, then pour in egg liquid, add dried cranberries, and finally add low-gluten flour.

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  7. Knead into dough

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  8. Shape the dough into a rectangular shape and place it in the refrigerator for one hour.

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  9. After freezing, take it out and cut into 0.6cm slices.

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  10.Put it in the baking pan and bake it in the oven at 165 degrees for 20 minutes.According to the temperature control of your own oven, you can observe it from time to time.

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  11.The finished product after baking.