
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Low-gluten flour ( 100g ) | Butter ( 50g ) |
Eggs ( 25g ) | Walnut powder ( 5g ) |
Roasted sesame seeds ( 20g ) | Fine sugar ( 5g ) |
Salt ( 2g ) |
How to make black sesame biscuits

1.Get ready All ingredients

2. First soften the butter, add salt and fine sugar, and use an electric whisk Send

3.Then add the egg liquid in two batches and beat

4.Sift the cake flour into the butter mixture
5.Add black sesame and walnut powder and stir evenly
6.Then knead the dough into a ball with your hands, then divide it into small pieces, roll it into small balls, and flatten it.There will be a little crack on the side, so I specially found a flowery drink hijab.It's shaped so it won't crack.
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