
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Powdered sugar ( 70g ) | Low powder ( 150g ) |
Butter ( 70g ) | Eggs ( 1 ) |
Baking powder ( 2.5g ) |
How to make butter cookies

1. Soften butter and add powdered sugar

2. Break up

3.Make it like this

4.Add eggs

5. Beat evenly

6.Sift in the flour.Baking powder

7.Knead into a ball

8. Cover with film

9.Put in baking pan

10.Preheat first, bake at 150 degrees for 10 minutes, then don't take it anymore Stew for 5 minutes

11. Cooked (it will be soft when it comes out of the oven and will harden after a while)

12.Very crispy

13.Not bad

14.Not bad
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







