Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Butter ( 180g ) | Low flour ( 300g ) |
Egg ( 1 piece ) | Cranberry ( 90g ) |
Powdered sugar ( 90g ) |
How to make cranberry cookies
1.Prepare the above materials
2.Beat the butter with an electric whisk
3.Add powdered sugar , beat with an electric egg beater
4.Crack in the beaten eggs and then use Beat the eggs with an electric beater
5.Put in the flour and stir evenly
6.Add crushed cranberries and stir
7.Work well with your hands and live like this!
8.Make it into a round or square mold and put it in the refrigerator for an hour
9.Put it in the oven at 170 degrees, bake for 15 minutes, and take it out
10.The final picture will taste better after cooling
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
