How to make cartoon cookies

1.Cut butter into thin slices and soften at room temperature

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  2. Add 40 grams of icing sugar to the softened butter and use an electric whisk to beat until fluffy and blended

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  3. Beat the powdered sugar and butter

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  4. Beat an egg and divide it into three parts Add the beaten butter, beat well each time and then add the next one

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  5.Eggs all Add already played

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  6.Sift 160 grams of low-gluten flour and stir evenly with a spatula or by hand

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  7. Stir evenly, wrap in plastic wrap and refrigerate for an hour

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  8.After refrigeration, take out the chopping board and spread it on the chopping board with plastic wrap.Otherwise, it will be sticky.Cover it with plastic wrap and roll it into a thin sheet.If you don’t put the film on it, the rolling pin will stick to it

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  9.Lay out with plastic wrap

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  10.Then the cookie mold presses out the shape

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  11. Gently peel off the excess corners with your hands, knead into a ball, and reuse until used up.

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  12. Cover the baking sheet with oil paper and gently lift the buckle model with your hands and place it on the oil paper.Preheat the oven for 5 minutes.My oven bakes at 180 degrees for 12 minutes, "(each oven model has different temperatures, so check it at any time.Don't burn it)"

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  13.It’s done, let it cool and crispy, it’s delicious
  (You can also decorate it.You can take a piece of dark chocolate and melt it over water with a small brush or toothpick.If you want to add some eyes to the cookies,
  If you want to make them colorful, you can melt white chocolate over water and add a few drops of food coloring and mix well to decorate.)

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  14.This is our child’s blindness and it doesn’t look good haha

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  15.The child crunched the good cookies like this