Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Butter ( 600g ) | Powdered sugar ( 600g ) |
Eggs ( 620g ) | Low-gluten flour ( 600g ) |
Corn starch ( 420g ) |
How to make golden fingers (biscuits)
2.After beating, add the egg liquid (add in batches) and mix.
3.After mixing, add low-gluten flour and cornstarch and mix well.
4. Mix well and put it into a piping bag and squeeze it on the baking sheet.
1. Beat butter and powdered sugar.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
