
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Butter ( 70 grams ) | Eggs ( 1 piece ) |
Fine granulated sugar ( 60g ) | Cake flour ( 120g ) |
Milk ( 60g ) | Instant coffee ( 1 tablespoon ) |
Salt ( 1g ) | Baking powder ( 2 grams ) |
Paper cup How to make Mocha Cake

1.You guys buy a box of instant coffee Stir well and make milk coffee.

2. Soften butter at room temperature, add sugar and salt 2-3 times and mix well.

3. Add the egg liquid in 3-4 times.

4. Mix milk coffee with butter in 2-3 times, then sift in flour.

5.Mix well until smooth and without particles.

6.Pour the batter into the mold until it is eighty-full.

7. Bake at 180 degrees for 20 minutes, the surface will crack.

8.Picture of the finished product.

9. Post another photo.
Tips
1.Sugar and eggs must be put in several times.
Two, the cake must be eighty percent full.
Three, the butter should not be left at room temperature until it softens into a liquid state.
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