How to make wooden chaff cups

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  1.Prepare materials.I use these little sachets of digestive biscuits.You can choose any one, just according to your own taste.

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  2.Put the biscuits into a plastic bag and use a rolling pin to crush them a little.

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  3.Weigh the light cream, add sugar, and then beat until it has barbs and does not disappear..

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  4. Put the cut end of the piping bag into the piping nozzle, and put the whipped cream into the piping nozzle In the flower bag.

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  5. Spread a layer of biscuit crumbs on the bottom of the cup.How much depends on your own taste.

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  6. Squeeze a layer of cream on the biscuit crumbs, you can scrape it with a spatula.

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  7.A layer of biscuit crumbs and a layer of cream, with biscuit crumbs on top and bottom.

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  8.Make some simple decoration.It's so beautiful that I can't bear to eat it.

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  9.I use a 500ml rooster cup.You can make 3-4 small cups.